5 Minute Eggnog Pie 2 boxes instant vanilla pudding (small boxes) 1 quart (4 cups) eggnog 2 tablespoon pumpkin pie spice 8 oz tub Cool Whip, divided 1 deep dish (or 2 regular) graham cracker pie crust In large mixing bowl, use a whisk to mix eggnog, pumpkin pie spice, and vanilla pudding mix. Mix [...]
5 Minute Eggnog Pie
2 boxes instant vanilla pudding (small boxes)
1 quart (4 cups) eggnog
2 tablespoon pumpkin pie spice
8 oz tub Cool Whip, divided
1 deep dish (or 2 regular) graham cracker pie crust
In large mixing bowl, use a whisk to mix eggnog, pumpkin pie spice,
and vanilla pudding mix. Mix well for 2 minutes, then fold in 4 oz
(half tub) of Cool Whip, mix well. Pour into pie shell/s. Put in
refrigerator and let set for 2-4 hours. Serve with remaining Cool
Whip
Posted originally: 2009-03-26 15:40:25
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